Terroir Milano is the natural outcome of the theorical studies and the expertise we have built in the biological sector by selecting the best natural and artisanal producers and offering their products. It is based on the global value we perceive in these producers, who stand independently from brand or official certifications.
We believe that the global value we bring is not only the product per se, but is in the ideals, the life projects and the great passions of producers. Our favourite producers sell their products directly to the market without intermediation channels. However, despite the excellent quality, their products often are invisible to the complex and competitive market of Milan. Supermarkets, even those specializing in this sector still rely mostly on historical distribution channels, and small and artisanal producers who lack in organization, management cannot attract large distributors.
Terroir Milano selects many biological and natural products not dealt by the conventional distribution system. We devote a special attention to the products of Presidi Slow Food, the innovative project aiming to support and strengthen the following:
- products / producers fated to disappear
- villages, hamlets in demographic decline
- hilly and mountain territories who are victims of a long dated environmental degradation